Asian Cooking



There are many types of vegetable and herb that can be used in all types of cooking but there are some that western receipes tend to forget but are vital to authentic asian recipies. We can't pretend to have every ingredient but we do have a fine selection.

Please feel free to click on any of the links below which will take you directly to the selection page of that particular vegetable or herb. If you can't find what you are looking for then please let us know by either calling us on 01673 866677 or please send us an email.

OKRA - Ladies Finger


CHICKPEA


SQUASH


PUMPKIN


PEPPERS


SPINACH


AUBERGINE - Eggplant


MAIN VEGETABLE SELECTON PAGE



MAIN HERB SELECTION PAGE