Online Catalogue | Garden Seeds | Herb Seeds | Dandelion
Dandelion (Taraxacum officinalis) The Dandelion is a perennial plant that grows between 20-30 cm high, with long, deep-toothed leaves and yellow flowers. The leaves are very popular in the Mediterranean region when added to and eaten raw in salads or cooked like spinach.
SOW: from March to June in a seed bed, transplant in June or July. DISTANCE: at intervals of 10 cm, with 30 cm between rows. QUANTITY: 2 gr. of seeds per sq. metre of seed bed. HARVEST: August to October (or later under cover). |
|
 |
|
 |