Tomato seed for the Pantano produces a large beef tomato, considered the best for cooking but just as good sliced in salads - vigorous and productive with large semi scalloped fruits with few seeds and a tasty, thick flesh. As the photo shows, the Pantano grows a ripe red fruit with a green crown.

The Pantano is an Indeterminate/Cordon/Tall (I) variety of tomato.

SOW: January - March under cover
QUANTITY: Each packet contains around 350 seeds.
TRANSPLANT: Keep under cover or take outside when the last frosts have gone.
DISTANCE: n/a
HARVEST: July - September.

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