An unusual herb that not too many people know too much about. Common Savory is used as a flavouring in cooking right around the world.

In Eastern Europe, it is a staple herb. Can be used to replace sage with meat or in sausages. Also has medicinal properties.

If you would like a little help and some further information on growing herbs then please see our information sheet GROWING HERBS.

Herb Seeds - Hyssop find out more

Herb Lemongrass - Citronella find out more

Herb Thyme find out more

Wild Thyme find out more